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Responsibilities
Job Purpose :
To maximize revenues of the hotel by driving maximum contribution from all producing segments through the various sources. To develop and co-ordinate various programs and policies relating to all marketing and promotional activities of the hotel.
Job Description :
Managerial :
- Plan and Forecast hotel revenue for rooms, F&B outlets and from various segments. - Assist in strategy formulation for the unit, in order to achieve a greater market share. - Create a work environment that is high in employee morale and provides constant learning & development and use the feedback from ESS to draw an action plan. - Develop systems and procedures that achieve higher cost efficiency and guest satisfaction. - Recruitment and Performance Appraisal/ Management of the staff in the department. - Develop & Implement the annual plan using the TBEM framework, linking the department’s objectives to the unit’s overall strategy.
Operational :
- Prepare appropriate forecasting tools and strategies to visualize market scenario and develop long range plans. - Design and develop sales & marketing plans/programs for the unit to ensure customer loyalty and maximum revenue. - Develop a means by which to continuously measure the program effectiveness as well as to track the trends in local marketplace and beyond, which would impact demand for the hotel. - Build an accurate and effective database of current and potential guests/accounts - Maintain accurate and up to date information on competition’s performance, sales & marketing strategy etc. - Propose room/F&B pricing strategy in consideration with hotel’s market positioning, target customer and desired mix. - Develop a comprehensive market mix guideline and ensure sales as per those targets. - Identify key customer needs through formal research, survey, sales calls & meetings. - Implement revenue management techniques and ensure improved RevPAR - Co-ordinate with the Front Office & F & B Manager regarding daily sales, VIPs, regulars and other guest requirements. - Co-ordinate with the Credits Manager on credit limits and outstanding from various guests/corporate. - Build relationships, network & maintain regular contacts with corporate and individual customers, bookers, media, hoteliers and socialites. - Be informed about the trends in hospitality, changing customer needs and behaviour, and developments in other industries. - Identify key communities, plan various initiatives and co-ordinate the support activities.
Requirements
Education : - Degree /Diploma in Sales Management (Management degree in Sales & Marketing preferred)
Experience : - A minimum of 3 - 5 years as a part of the sales team of a hotel
Knowledge/Skills : - Thorough knowledge of modern Sales & Marketing tools and techniques - Working knowledge of hotel operations – Front office, Housekeeping and F & B service - Revenue / Yield management techniques - Basics of Accounting and Financial Management - Working knowledge of MS Office
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